Crispy Zucchini Fritters
Delicious zucchini fritters that are crispy and packed with flavor, perfect as a side dish or snack.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium zucchini, grated
- 1 teaspoon salt
- 1/4 cup all-purpose flour
- 1/4 cup grated Parmesan cheese
- 1 large egg
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- Oil for frying
Instructions
- Grate the zucchini and place it in a clean kitchen towel. Squeeze out excess moisture.
- Combine the grated zucchini, salt, flour, Parmesan cheese, egg, black pepper, and garlic powder in a bowl. Mix until well combined.
- Heat oil in a skillet over medium heat.
- Drop spoonfuls of the mixture into the hot oil and flatten slightly.
- Fry until golden brown on both sides, about 3-4 minutes per side.
- Remove and drain on paper towels. Serve warm.
Notes
Serve with a dollop of sour cream or Greek yogurt and garnish with fresh herbs. They pair well with a tangy salad dressed in lemon vinaigrette.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2g
- Sodium: 200mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 70mg
Find it online: https://www.lunarecipez.com/zucchini-fritters-6/