Watermelon Feta Salad
A refreshing summer salad combining juicy watermelon, savory feta, and fresh mint for a harmonious balance of flavors.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings 1x
- Category: Salad
- Method: No cooking required
- Cuisine: Mediterranean
- Diet: Vegetarian
Ingredients
Scale
- 4 cups of cubed watermelon
- 1 cup of crumbled feta cheese
- 1/4 cup of fresh mint leaves, chopped
- 2 tablespoons of olive oil
- 1 tablespoon of balsamic vinegar
- Salt and pepper to taste
Instructions
- Combine the cubed watermelon and crumbled feta cheese in a large bowl.
- Add the chopped mint leaves and toss gently.
- Whisk together the olive oil and balsamic vinegar in a small bowl.
- Drizzle the dressing over the salad and season with salt and pepper.
- Serve immediately and enjoy your masterpiece.
Notes
For added crunch, consider adding chopped cucumbers or toasted walnuts. You can also substitute mint with basil for a different flavor.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 9g
- Sodium: 350mg
- Fat: 12g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 10mg
Find it online: https://www.lunarecipez.com/watermelon-feta-salad/