Watermelon Feta Salad
A refreshing Watermelon Feta Salad that pairs juicy watermelon with creamy feta cheese and fresh mint, perfect for summer gatherings.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 4 servings
- Category: Side Dish
- Method: No Cooking
- Cuisine: American
- Diet: Vegetarian, Gluten-Free
Ingredients
- Watermelon
- Feta cheese
- Fresh mint leaves
- Olive oil
- Balsamic vinegar
- Salt
- Pepper
Instructions
- Cube the watermelon into bite-sized pieces.
- Crumble the feta cheese into a bowl.
- Combine the cubed watermelon and crumbled feta in a large mixing bowl.
- Tear fresh mint leaves and add to the bowl.
- Drizzle olive oil and balsamic vinegar over the salad.
- Season with salt and pepper.
- Gently toss everything together.
- Serve chilled.
Notes
Store leftovers in an airtight container for up to 2 days. Best enjoyed fresh.
Nutrition
- Serving Size: 1 serving
- Calories: 160
- Sugar: 9g
- Sodium: 380mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 6g
- Cholesterol: 0mg
Find it online: https://www.lunarecipez.com/watermelon-feta-salad-4/