Crispy Sweet Potato Fries
Deliciously crispy sweet potato fries, seasoned to perfection, ideal as a side or snack.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
- Diet: Vegetarian, Gluten-Free
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 teaspoon paprika
- 1/2 teaspoon garlic powder
Instructions
- Preheat your oven to 425°F (220°C).
- Peel the sweet potatoes and cut them into fry shapes.
- Toss the sweet potatoes with olive oil, salt, black pepper, paprika, and garlic powder until evenly coated.
- Spread the fries in a single layer on a baking sheet lined with parchment paper.
- Bake for 25-30 minutes, flipping halfway through, until crispy and golden.
- Remove from the oven and serve immediately.
Notes
For extra crispiness, soak the cut sweet potatoes in cold water for about 30 minutes before seasoning.
Nutrition
- Serving Size: 1 serving
- Calories: 190
- Sugar: 6g
- Sodium: 300mg
- Fat: 7g
- Saturated Fat: 1g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 6g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://www.lunarecipez.com/sweet-potato-fries-2/