Print

Slow Cooker BBQ Chicken

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

A simple and flavorful slow cooker BBQ chicken dish that’s perfect for sandwiches, salads, or served over rice.

Ingredients

Scale
  • 4 chicken breasts
  • 1 cup BBQ sauce
  • 1/2 cup onion, chopped
  • 1 tablespoon garlic, minced
  • Salt and pepper to taste

Instructions

  1. Place the chicken in the slow cooker.
  2. Prepare the BBQ mixture by combining BBQ sauce, chopped onion, minced garlic, salt and pepper in a bowl.
  3. Pour the BBQ mixture evenly over the chicken breasts.
  4. Set the slow cooker to low for 6-8 hours or high for 3-4 hours.
  5. Shred the chicken with two forks and mix with the remaining sauce before serving.

Notes

Serve on toasted buns, over rice, or with sides like coleslaw and grilled corn. Leftovers can be stored in an airtight container in the refrigerator for up to 4 days.

Nutrition

Scroll to Top