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Shrimp Scampi

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A classic Shrimp Scampi recipe with a perfect balance of buttery goodness, zesty lemon, and tender shrimp.

Ingredients

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  • 1 pound shrimp, peeled and deveined
  • 8 ounces linguine or spaghetti
  • 4 tablespoons butter
  • 3 cloves garlic, minced
  • 1/2 cup white wine
  • 1 lemon, juiced
  • 1/4 cup parsley, chopped
  • Salt and pepper to taste

Instructions

  1. Cook the pasta according to package instructions, drain, and set aside.
  2. Melt the butter in a large skillet over medium heat.
  3. Sauté the minced garlic in the melted butter for about a minute.
  4. Pour in the white wine and let it simmer for about 2 minutes.
  5. Add the shrimp to the skillet and cook for about 3-4 minutes until pink and opaque.
  6. Stir in the lemon juice and chopped parsley.
  7. Toss the shrimp mixture with the cooked pasta.
  8. Season with salt and pepper to taste and serve immediately.

Notes

Use fresh shrimp for the best flavor. Be careful not to overcook the shrimp.

Nutrition

Find it online: https://www.lunarecipez.com/shrimp-scampi/

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