Pineapple Chicken Skewers
Juicy chicken skewers marinated in a tangy blend of soy sauce and spices, combined with fresh pineapple and vibrant vegetables, perfect for summer grilling.
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 42 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Grilling
- Diet: Paleo
Ingredients
Scale
- 1 lb chicken breast, cubed
- 1 cup fresh pineapple, cubed
- 1 bell pepper, chopped
- 1 red onion, chopped
- 2 tbsp soy sauce
- 1 tbsp olive oil
- 1 tsp garlic powder
- 1 tsp ginger powder
- Salt and pepper to taste
- Skewers
Instructions
- Preheat the grill to medium-high heat to prepare for cooking.
- Mix together the soy sauce, olive oil, garlic powder, ginger powder, salt, and pepper until well combined.
- Add the cubed chicken to the marinade, ensuring each piece is generously coated. Cover the bowl and let it sit for at least 30 minutes.
- Thread the marinated chicken pieces, fresh pineapple, chopped bell pepper, and red onion onto skewers.
- Place the assembled skewers on the grill and cook for about 10-12 minutes, turning occasionally.
- Serve immediately while they’re still hot and fragrant!
Notes
Soak wooden skewers in water for 30 minutes before grilling to prevent burning. Feel free to prep the chicken and vegetables the night before to enhance flavors.
Nutrition
- Serving Size: 1 skewer
- Calories: 250
- Sugar: 7g
- Sodium: 561mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 27g
- Cholesterol: 70mg
Find it online: https://www.lunarecipez.com/pineapple-chicken-skewers-2/