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Peanut Butter Overnight Oats

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A simple and nutritious breakfast that can be prepared overnight for a quick morning meal.

Ingredients

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  • 1/2 cup rolled oats
  • 1 cup milk (or non-dairy alternative)
  • 2 tablespoons peanut butter
  • 1 tablespoon honey or maple syrup
  • 1/4 teaspoon vanilla extract
  • Pinch of salt
  • Optional toppings: sliced bananas, berries, or nuts

Instructions

  1. Gather your ingredients. In a bowl or jar, combine the rolled oats, milk, peanut butter, honey, vanilla extract, and salt. Stir well until everything is mixed thoroughly.
  2. Let it rest. Cover and refrigerate overnight (or for at least 4 hours).
  3. In the morning, stir the oats and add a little more milk if needed to reach your desired consistency.
  4. Top with your choice of sliced bananas, berries, or nuts before serving.

Notes

These overnight oats can be stored in the refrigerator for up to 3 days. Feel free to switch peanut butter for other nut butters for different flavor profiles.

Nutrition

Find it online: https://www.lunarecipez.com/peanut-butter-overnight-oats/

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