Monte Cristo Sandwich
A delightful fusion of savory ham and turkey with creamy Swiss cheese, finished with powdered sugar and raspberry jam.
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 1 sandwich 1x
- Category: Breakfast
- Method: Grilling
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 2 slices of bread (white or wheat)
- 1 slice of ham
- 1 slice of turkey or chicken
- 1 slice of Swiss cheese
- 1 egg
- 1/4 cup of milk
- Salt and pepper to taste
- Butter for frying
- Powdered sugar (for serving)
- Raspberry jam (for serving)
Instructions
- Preheat your skillet over medium heat.
- Assemble the sandwich by layering ham, turkey, and Swiss cheese between slices of bread.
- Whisk the egg, milk, salt, and pepper until well combined.
- Dip the sandwich into the egg mixture, coating both sides.
- Melt butter in the skillet.
- Cook the sandwich until golden brown on both sides, about 3-4 minutes per side.
- Dust with powdered sugar and serve with raspberry jam.
Notes
Feel free to use any type of bread or cheese you love. For a heartier option, add sliced avocado or crispy bacon.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 2g
- Protein: 26g
- Cholesterol: 200mg
Find it online: https://www.lunarecipez.com/monte-cristo-sandwich-2/