Luscious Lemon Bars
Bright and tangy lemon bars with a buttery crust that evoke the essence of summer.
- Prep Time: 10
- Cook Time: 35
- Total Time: 45
- Yield: 9 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup powdered sugar
- 1/2 cup butter (softened)
- 1 cup granulated sugar
- 2 large eggs
- 1/4 cup lemon juice
- 1 teaspoon lemon zest
- 1/2 teaspoon baking powder
- Pinch of salt
Instructions
- Preheat your oven to 350°F (175°C). Grease an 8-inch square baking dish.
- Mix together the flour and powdered sugar, then cut in the softened butter until the mixture resembles coarse crumbs.
- Press this mixture into the bottom of the prepared baking dish and bake for 15 minutes, or until lightly golden.
- Whisk together the granulated sugar, eggs, lemon juice, lemon zest, baking powder, and a pinch of salt for the lemon filling.
- Pour the lemon mixture over the baked crust and bake for an additional 20 minutes, or until the filling is set.
- Cool completely before cutting into squares and dust with powdered sugar if desired.
Notes
Use fresh lemon juice for the best flavor. Consider adding vanilla extract for an extra flavor boost.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 12g
- Sodium: 60mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 50mg
Find it online: https://www.lunarecipez.com/lemon-bars-2/