Name: Italian Basil Chicken Cutlets
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: Italian
Ingredients: 4 boneless, skinless chicken cutlets; 1 cup fresh basil leaves, chopped; 1 cup breadcrumbs; 1/2 cup grated Parmesan cheese; 1 teaspoon Italian seasoning; Salt and pepper to taste; 2 eggs, beaten; Olive oil for frying

Italian Basil Chicken Cutlets

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These Italian Basil Chicken Cutlets are a celebration of flavors that transport you straight to the heart of Italy.

Author: lunarecipez
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 4 servings 1x
Category: Main Course
Method: Frying
Cuisine: Italian
Diet: Gluten-Free Adaptable

Ingredients

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4 boneless, skinless chicken cutlets
1 cup fresh basil leaves, chopped
1 cup breadcrumbs
1/2 cup grated Parmesan cheese
1 teaspoon Italian seasoning
Salt and pepper to taste
2 eggs, beaten
Olive oil for frying

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Instructions

Season the chicken cutlets with salt, pepper, and Italian seasoning.
Prepare the coating by mixing breadcrumbs and grated Parmesan cheese in a bowl.
Dredge each seasoned chicken cutlet into the beaten eggs, then into the breadcrumb mixture.
Heat olive oil in a skillet over medium heat.
Fry the chicken cutlets for about 4-5 minutes on each side until golden brown.
Garnish the cooked cutlets with freshly chopped basil.
Serve hot and enjoy!

Notes

To maintain the crispy texture, reheat leftovers in a skillet.

Nutrition

Serving Size: 1 serving
Calories: 320
Sugar: 0g
Sodium: 480mg
Fat: 15g
Saturated Fat: 4g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 22g
Fiber: 1g
Protein: 30g
Cholesterol: 150mg

Find it online: https://www.lunarecipez.com/italian-basil-chicken-cutlets/