Honey Garlic Salmon
A simple yet sensational honey garlic salmon recipe with a sweet and savory glaze that brings warmth to any meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Grilling
- Cuisine: Seafood
- Diet: Gluten-Free, Dairy-Free
Ingredients
Scale
- 4 salmon fillets
- 1/4 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Chopped green onions for garnish
Instructions
- Whisk together the honey, soy sauce, minced garlic, olive oil, salt, and pepper in a small bowl.
- Marinate the salmon fillets in a shallow dish, pouring the marinade over them and letting them soak for at least 30 minutes.
- Preheat your grill or skillet over medium-high heat.
- Cook the salmon for 4-5 minutes on each side, or until cooked through and flaky.
- Garnish with chopped green onions before serving.
Notes
Ensure to check the salmon for doneness; it should flake easily with a fork. For added flavor, marinate longer if possible.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 22g
- Sodium: 631mg
- Fat: 14g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 24g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 70mg
Find it online: https://www.lunarecipez.com/honey-garlic-salmon/