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Healthy Chicken Parmesan

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A healthier twist on the classic chicken parmesan using whole wheat breadcrumbs and baked chicken for delicious flavor without the extra calories.

Ingredients

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  • 4 boneless, skinless chicken breasts
  • 1 cup whole wheat breadcrumbs
  • 1/2 cup grated Parmesan cheese
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste
  • 1 cup marinara sauce
  • 1 cup shredded mozzarella cheese
  • Fresh basil for garnish

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Combine whole wheat breadcrumbs, grated Parmesan cheese, Italian seasoning, salt, and pepper in a bowl.
  3. Dip each chicken breast into the breadcrumb mixture, ensuring an even coating.
  4. Place the coated chicken breasts on a lined baking sheet.
  5. Bake for 25-30 minutes or until cooked through and golden brown.
  6. Spoon marinara sauce over each chicken breast after baking.
  7. Sprinkle shredded mozzarella cheese on top and return to the oven for another 10 minutes.
  8. Garnish with fresh basil and serve.

Notes

Pairs well with a green salad or steamed vegetables. Store leftovers in an airtight container for up to 3 days.

Nutrition

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