Garlic Butter Salmon Bites
A delightful dish of flaky salmon bites sautéed in garlic and butter, brightened with lemon and garnished with parsley.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Sautéing
- Cuisine: Seafood
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound salmon, cut into bite-sized pieces
- 4 tablespoons butter
- 4 cloves garlic, minced
- 1 tablespoon lemon juice
- Salt and pepper, to taste
- Chopped parsley, for garnish
Instructions
- Melt the butter in a large skillet over medium heat.
- Add the minced garlic and sauté for about 1 minute until fragrant.
- Increase the heat to medium-high and add the salmon pieces.
- Cook for 2-3 minutes on each side, or until the salmon is cooked through and golden brown.
- Drizzle with lemon juice, and season with salt and pepper.
- Garnish with chopped parsley and serve hot.
Notes
For extra flavor, add herbs like dill or thyme, or replace lemon with lime or orange zest.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 220mg
- Fat: 24g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 70mg
Find it online: https://www.lunarecipez.com/garlic-butter-salmon-bites/