Colorful Fruit Pizza
A vibrant and delightful fruit pizza featuring a buttery cookie crust topped with a creamy layer of cream cheese and an assortment of fresh fruits.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 pre-made sugar cookie or pizza crust
- 8 oz cream cheese, softened
- 1/2 cup powdered sugar
- 1 tsp vanilla extract
- 1 cup assorted fresh fruits (e.g., strawberries, kiwis, blueberries, bananas)
- 1/4 cup fruit glaze (optional)
Instructions
- Preheat the oven to 350°F (175°C) if you are baking the cookie crust.
- Roll out the sugar cookie dough on a pizza pan or baking sheet and bake according to package instructions. Let cool completely.
- Mix the cream cheese, powdered sugar, and vanilla extract until smooth.
- Spread the cream cheese mixture evenly over the cooled cookie crust.
- Arrange the assorted fresh fruits on top of the cream cheese layer.
- Drizzle with fruit glaze if desired.
- Slice and serve immediately or chill in the refrigerator before serving.
Notes
For best results, use room temperature ingredients for the cream cheese. Chilling the assembled pizza for about 30 minutes helps it set beautifully.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 60mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://www.lunarecipez.com/fruit-pizza-3/