Crispy Baked Chicken Wings
Deliciously crispy chicken wings baked to perfection, seasoned with a delightful blend of spices, perfect for gatherings or a cozy night in.
- Prep Time: 10 minutes
- Cook Time: 45 minutes
- Total Time: 55 minutes
- Yield: 4-6 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 pounds chicken wings
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/2 teaspoon black pepper
- 1/2 teaspoon cayenne pepper (optional)
- Fresh parsley for garnish (optional)
Instructions
- Preheat the oven to 400°F (200°C).
- Combine the chicken wings with olive oil, garlic powder, onion powder, paprika, salt, black pepper, and cayenne pepper in a large bowl.
- Toss the wings to ensure they are thoroughly coated.
- Prepare a baking sheet by lining it with parchment paper.
- Arrange the wings in a single layer on the baking sheet.
- Bake in the oven for 40-45 minutes, flipping halfway through.
- Garnish with fresh parsley and serve hot with your favorite dipping sauce.
Notes
For extra crispy wings, pat them dry before seasoning and don’t skip flipping them halfway through baking.
Nutrition
- Serving Size: 1 serving
- Calories: 350
- Sugar: 0g
- Sodium: 300mg
- Fat: 27g
- Saturated Fat: 8g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 70mg
Find it online: https://www.lunarecipez.com/crispy-baked-chicken-wings/