Classic Tuna Salad
A simple and satisfying classic tuna salad that brings nostalgia and flavor to any meal.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Salad
- Method: No Cooking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 can of tuna (drained)
- 2 tablespoons mayonnaise
- 1 tablespoon mustard
- 1 celery stalk (chopped)
- 1/4 onion (chopped)
- Salt and pepper to taste
- Lettuce or bread for serving
Instructions
- Combine the drained tuna, mayonnaise, mustard, celery, and onion in a bowl.
- Mix well until all ingredients are combined to create a creamy, cohesive blend.
- Season with salt and pepper to taste, adjusting to your liking for the perfect balance of flavors.
- Serve on a bed of fresh lettuce or pile it between two slices of bread for a classic sandwich experience.
Notes
Can be stored in an airtight container in the fridge for 2-3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 1g
- Sodium: 350mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 5g
- Fiber: 1g
- Protein: 24g
- Cholesterol: 30mg
Find it online: https://www.lunarecipez.com/classic-tuna-salad/