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Chicken Gyros

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A delightful recipe for Chicken Gyros, combining succulent grilled chicken, fresh veggies, and tangy tzatziki sauce wrapped in warm pita bread.

Ingredients

Scale
  • 2 chicken breasts, sliced
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon oregano
  • Salt and pepper to taste
  • Pita bread
  • Tzatziki sauce
  • Lettuce, chopped
  • Tomatoes, diced
  • Red onion, thinly sliced

Instructions

  1. Marinate the chicken: In a bowl, combine olive oil, garlic powder, onion powder, oregano, salt, and pepper. Add chicken and marinate for at least 30 minutes.
  2. Grill the chicken: Heat a grill pan over medium heat. Cook the chicken for 5-7 minutes on each side until fully cooked.
  3. Warm the pita: While the chicken is grilling, warm the pita bread on the grill.
  4. Assemble the gyros: Once the chicken is cooked, place the chicken on the pita, add tzatziki sauce, lettuce, tomatoes, and red onion.
  5. Roll and serve: Roll up the pita and serve!

Notes

For added flavor, serve with Greek salad or sweet potato fries. Marinate chicken for best results.

Nutrition

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