Chia Seed Pudding
A simple and delightful chia seed pudding that serves as a nutritious breakfast or a sweet treat.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 130 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: No Cooking
- Cuisine: Healthy
- Diet: Vegan
Ingredients
Scale
- 1/4 cup chia seeds
- 1 cup almond milk (or any milk of choice)
- 2 tablespoons honey or maple syrup
- 1 teaspoon vanilla extract
- Pinch of salt
- Toppings of choice (fruits, nuts, etc.)
Instructions
- Whisk together chia seeds, milk, honey, vanilla extract, and salt until well combined.
- Let the mixture sit for about 5-10 minutes, then whisk again to prevent clumping.
- Cover and refrigerate for at least 2 hours or overnight until it thickens.
- Serve chilled with your favorite toppings.
Notes
For a creamier texture, use full-fat coconut milk. You can customize with various toppings and flavors.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 5g
- Sodium: 60mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 26g
- Fiber: 11g
- Protein: 5g
- Cholesterol: 0mg
Find it online: https://www.lunarecipez.com/chia-seed-pudding-5/