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Burrito Bowl

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A vibrant explosion of flavors and textures, this burrito bowl is customizable and ideal for a quick, hearty meal.

Ingredients

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  • 1 cup cooked rice
  • 1 can black beans, drained and rinsed
  • 1 cup corn, drained
  • 1 cup diced tomatoes
  • 1 avocado, diced
  • 1 cup shredded lettuce
  • 1/2 cup shredded cheese
  • 1/4 cup sour cream
  • 1/4 cup salsa
  • 1 tbsp olive oil
  • 1 tsp cumin
  • Salt and pepper to taste

Instructions

  1. Combine the Base Ingredients: In a large bowl, combine the cooked rice, black beans, corn, and diced tomatoes.
  2. Dress It Up: Drizzle with olive oil and sprinkle with cumin, salt, and pepper.
  3. Mix Gently: Gently mix until well combined.
  4. Serve and Garnish: Serve in bowls topped with avocado, shredded lettuce, cheese, sour cream, and salsa.

Notes

Use leftover rice for a quick meal. Experiment with proteins or make it vegan by omitting cheese and sour cream.

Nutrition

Find it online: https://www.lunarecipez.com/burrito-bowl/

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