Baked Chicken Thighs
Perfectly seasoned baked chicken thighs that are juicy, flavorful, and easy to prepare, making them ideal for weeknight dinners.
- Prep Time: 15 minutes
- Cook Time: 40 minutes
- Total Time: 55 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 chicken thighs
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Fresh herbs for garnish (optional)
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine olive oil, garlic powder, onion powder, paprika, salt, and pepper.
- Add the chicken thighs to the bowl and coat them evenly with the marinade.
- Place the chicken thighs in a baking dish, skin side up.
- Bake in the preheated oven for 35-40 minutes, until fully cooked.
- Broil for an additional 2-3 minutes if desired to crisp the skin.
- Let the cooked chicken rest for a few minutes before serving.
Notes
For extra flavor, marinate the chicken thighs the night before. Experiment with spices and garnishes to suit your taste.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 0g
- Sodium: 300mg
- Fat: 14g
- Saturated Fat: 3g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 24g
- Cholesterol: 100mg
Find it online: https://www.lunarecipez.com/baked-chicken-thighs-2/